Raspberry Cream Cheese Pretzel Jello

Prep Time: 50 minutes

Cook Time: 10 minutes

Total Time: 1 hour

Serving Size: 12

Ingredients

1. 6 oz package Raspberry Jell-O
2. 2 cups boiling water
3. 2 cups pretzels
4. ¼ cup sugar
5. 1 stick butter
6. 1 (8oz) package cream cheese – softened
7. 1 (8oz) package Cool Whip – thawed
8. 1 cup sugar
9. 1 bag frozen raspberries – thawed in refrigerator

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Recipe and Photo credit:natashaskitchen / CC BY-NC-ND
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